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THE RAWEEKANLAYA DININGGiven its strategic location, Thailand (or the Kingdom of Siam as it was once known) had become an essential link in international trade during the reign of King Rama VI and maintained an active and diverse relationship with many countries. In line with the internationalization, the Thai cuisine evolved under the reigns of King Chulalongkorn (Rama V) and King Vajiravudh (Rama VI), with influx of western elements into the cuisine of the era. The Raweekanlaya Bangkok, being the house of the royal governess of King Rama VI, reminiscences into the transitional cuisines of the time and brings alive best of both western as well as Thai culinary experiences.
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Thai and International Cuisine
Seating from 40 attendees Daily 6:30 – 22:00 hrs. |
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